Author, photographer and food stylist Christine LEGERET creates recipes and writes cookbooks. She will be presenting her book L??uf quotidien (ed. First, 2024).
In this book, the author presents egg in all its forms, as a healthy, tasty and economical food for everyday recipes.
| Period (s) | Morning | Afternoon | Opening day | Closing day |
|---|---|---|---|---|
| 06/06/2026 - 06/06/2026 | 11:00 | 12:30 | - | - |
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