On the plate, fresh local produce with flour from the Moulin du Pavillon, Bellevaire cheeses and seasonal toppings... Galette Guémené, Baltique, Ardéchoise or Savoyarde. Complete or flambéed. Classic or signature. In this crêperie, everything is savoured in a breath of fresh air.
Spoken languages :FrenchHome groups:yes
Means of payment
- Credit card
| Period (s) | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday | Opening day | Closing day |
|---|---|---|---|---|---|---|---|---|---|
| 01/01/2026 - 31/12/2026 | 12:00 - 14:00 / 19:00 - 21:00 | 12:00 - 14:00 / 19:00 - 21:00 | 12:00 - 14:00 / 19:00 - 21:00 | 12:00 - 14:00 / 19:00 - 21:00 | 12:00 - 14:00 / - 21:00 | - / - | - / - | Ouvert du lundi au vendredi | Fermé le samedi et le dimanche |
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Restaurant category
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Crepe restaurant
