Means of payment
- Credit card
- Cheques and postal orders
Period (s) | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday | Opening day | Closing day |
---|---|---|---|---|---|---|---|---|---|
- | - / - | - / - | - / - | 12:15 - / 13:30 - | 19:30 - / - | 12:15 - / 13:30 - | 19:30 - / 21:00 - |
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Gourmet cuisine and fine cuisine