Gourmet, creative and colourful cuisine with a terrace on the banks of the Loire.
Open all year round: Mondays, Tuesdays, Thursdays, Fridays and Saturdays all day and Wednesdays for lunch.
Gourmet boards, waffles and ice creams on summer afternoons. Room upstairs. Spoken languages :English, French
Home groups:yes
Home groups:yes
Means of payment
- Credit card
- Cheques and postal orders
- Holiday vouchers
| Period (s) | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday | Opening day | Closing day |
|---|---|---|---|---|---|---|---|---|---|
| - | - / - | 10:00 - / 21:00 - | - / - | 10:00 - / 18:00 - | - / - | - / - | - / - |
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Restaurant category
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Traditional cuisine
Join by public transport
