Located on the edge of the Pierre à l’Oeil wood in the small town of Paimboeuf, the L’Estuaire crêperie-restaurant opens its doors to you in a leafy setting.
Chef Stéphane Muller and his team invite you all year round to indulge in their seasonal home cooking.
Fresh produce bought from producers in the Pays de Retz gives a local flavour to the dishes made on the premises.
Come and sample our fish specialities, galettes and gourmet desserts, or join us for a themed evening in a warm and friendly atmosphere.
Period (s) | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday | Opening day | Closing day |
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01/01/2021 - 31/12/2021 | - / - | 12:00 - 15:00 / - | 12:00 - 15:00 / - | 12:00 - 15:00 / - | 12:00 - 15:00 / - 22:00 | 12:00 - 15:00 / 19:00 - 22:00 | 12:00 - 15:00 / - | Fermé entre Noël et le Nouvel An |
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Restaurant category
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Crepe restaurant