The Biscuiterie de Cour-Cheverny produces mainly organic biscuits such as almond tuiles, gluten-free multigrain or caramel biscuits, very colourful meringues with raspberry, lemon, caramel or pistachio. A savoury range has appeared in our workshop with aperitif bites with goat cheese, chorizo, Espelette peppers or olives.
ProductsBiscuits/pastriesSpoken languages :French, English
|Period (s)||Morning||Afternoon||Opening day||Closing day|
|02/01/2023 - 31/12/2023||-||-|
|02/01/2024 - 31/12/2024||-||-|