Tables des Mauges Tables de Loire is back again this year, to the delight of gourmets! Our chefs are committed to offering a single menu at €35 for one or more dates, highlighting local produce. It's a great opportunity to discover restaurants just around the corner!
At Le Moulin de l'Epinay, chef Christophe Debray will be offering a tasty menu highlighting local produce.
Booking essential with the restaurant
| Period (s) | Start | End | Opening day | Closing day |
|---|---|---|---|---|
| 23/04/2026 - 23/04/2026 | 19:00 | 23:00 | - | - |
