Tables des Mauges Tables de Loire is back again this year, to the delight of gourmets! Our chefs are committed to offering a single menu at €35 for one or more dates, highlighting local produce. It's a great opportunity to discover restaurants just around the corner!
On the evening of Friday 10 April and Saturday 11 April (lunch and dinner), new chef Hendrick will be tempting your taste buds with new recipes at the Auberge de la Loire in Montjean-sur-Loire.
Booking essential with the restaurant
| Period (s) | Start | End | Opening day | Closing day |
|---|---|---|---|---|
| 11/04/2026 - 11/04/2026 | 12:00 | 14:00 | - | - |
