RESTAURANT LA TERRASSE DE L’EVRE

Meet Julien, Guillaume and Nicolas on the banks of the River Èvre at this bistro-guinguette serving a menu made entirely from seasonal and local produce! Don’t miss the galette made with flour from Moulin de l’Epinay, a windmill that still produces flour just a few kilometres away. Ideally situated on the route of La Loire à Vélo and the Anjou vineyards, you can stroll along the Evre, the river that inspired writer Julien Gracq in his work “Les eaux étroites”. For local specialities or just a drink, the Terrasse de l’Evre is the ideal place for your cycling break.Spoken languages ​​:English, Spanish, Italian