Enjoy a quiet location, with uninterrupted views over the Loire.
A perfect starting point for a stroll along the quays.
Chef Sylver has a passion for gastronomy, and will be delighted to show you his cuisine.
The restaurant offers a cuisine combining tradition and gastronomy, with an emphasis on fish, seafood, farmhouse poultry from Ancenis, etc. A traditional menu completes these specialities.
All in a peaceful setting overlooking the Loire.
Generous fare, quality products and a wide variety of wines.Spoken languages :English, French
Home groups:yes
Home groups:yes
Means of payment
- Credit card
- Holiday vouchers
| Period (s) | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday | Opening day | Closing day |
|---|---|---|---|---|---|---|---|---|---|
| - | - / - | 12:00 - / 14:00 - | 19:00 - / 21:30 - | 12:00 - / 14:00 - | 19:00 - / - | 12:00 - / 14:00 - | 19:00 - / 21:30 - |
Associated services
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Eurotoques en
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Labellisé Restaurateurs de France en
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Maitres Restaurateurs en
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Restaurant category
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Vignobles et découvertes en
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Gourmet cuisine and fine cuisine

