Taste and discover the estate's new vintages at this spring open house.
On site, a small market of producers and craftsmen:
- crêpes and galettes from Ferme de la Champenière in Drain
- traditional beers
- home-made ice creams from Marguerite
- Loire fish recipes from the Bellevue fishery
- honey from Abeilles du P'tit Lili
- local cheeses from Gaec Chevry and Bergerie d'Orée
- sausages
- and many other sweet and savoury treats.
| Period (s) | Start | End | Opening day | Closing day |
|---|---|---|---|---|
| 12/04/2026 - 12/04/2026 | 09:00 | 19:00 | - | - |
