After exploring the village of Les Hermites with a guide, meet Lucie Oger, who has been making raw cow’s milk cheeses and maturing them in a natural cellar since moving to the family farm.Spoken languages :French
Home groups:yes
Home groups:yes
Group rate : 155,00 €
Group rate : 190,00 €
| Period (s) | Morning | Afternoon | Opening day | Closing day |
|---|---|---|---|---|
| 01/03/2024 - 31/12/2025 | - | - |
