The format of the ?Les Vignerons passent à table? event is different for this date!
While we?re used to meeting you at the restaurant, this time we?re inviting you to the Domaine des Ouches at 6:30 p.m. to get a taste of what?s to come with some appetizers, followed by a stroll through the vineyards and dinner at the restaurant : Vincent Cuisinier de Campagne.
Don’t hesitate to come and discover the pairing of food and wine, which promises to be delicious and enjoyable.
A benchmark domaine in Bourgueil, combining family tradition, diversity of terroirs, and varied techniques (barrels and amphorae), to be tasted during this food and wine pairing evening.
Period (s) | Morning | Afternoon | Opening day | Closing day |
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