The main focus has been on the restaurant and the afternoon tea room; local market cuisine with a slate menu of 3 starters, 3 main courses, 3 desserts and cheeses. The cuisine is spontaneous, using fresh produce that is essentially home-cooked.Spoken languages :French, English, Spanish
Home groups:yes
Home groups:yes
Means of payment
- Debit cards
- Cheques
- Cash
- Luncheon vouchers
| Period (s) | Morning | Afternoon | Opening day | Closing day |
|---|---|---|---|---|
| 02/01/2024 - 31/12/2029 | 12:15 - 13:30 | 19:30 - 21:15 | Monday - Sunday |
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