Join Sieur and Dame Sausin at the Auberge du Prieuré to help make oublies, the crispy ancestor of the crêpe, a symbol of the sun celebrated on Candlemas and Shrove Tuesday. 13th, 20th, 25th, 27th February & 4th and 6th March 2026.
Through the gestures and aromas, you will discover the origins of this ancient recipe, its symbolism, its secrets... A workshop that ends with a tasting of your creations.
𝐀̀ 𝐥’𝐡𝐞𝐮𝐫𝐞 𝐝𝐞 𝐦𝐢𝐝𝐢
Workshop at 11 a.m. followed by a Renaissance lunch (aperitif, starter, main course, dessert)
€37 adults | €24 children under 12
𝐀̀ 𝐥’𝐡𝐞𝐮𝐫𝐞 𝐝𝐮 𝐠𝐨𝐮̂𝐭𝐞𝐫
Workshop at 4pm followed by snacks (hot drink, apple and cinnamon oublies and fleur de lys biscuits)
€13 adults | €10 children under 12
Information & registration: 02 47 57 69 01
| Period (s) | Morning | Afternoon | Opening day | Closing day |
|---|---|---|---|---|
| 27/02/2026 - 27/02/2026 | 11:00 | - | - | - |
