Spring Dance at the Domaine
Celebrate spring with a festive, gourmet day in the heart of the vineyards. A convivial experience combining gastronomy, Domaine wines and dancing, to share a warm and lively moment.
On the programme:
12:00 - Gastronomic lunch at the Domaine
Food and wine pairing menu: "One dish = One wine".
Discover the Domaine's wines throughout the meal.
Dance entertainment during and after lunch, in a festive and friendly atmosphere.
5.00 pm - A glass of friendship
A moment to share a drink, accompanied by brioche and coffee, to round off the day.
On the menu:
- Gouline angevine (stuffed mushroom duxelles, tomatoes, lamb's lettuce) - Rosé de Loire
- Back of hake, mashed carrots - Anjou Blanc
- Beef stew with Anjou wine, gratin dauphinois - Anjou Rouge
- Plate of two cheeses and salad - Anjou Villages
- Brioche perdue - Crémant de Loire
- Coffee
Means of payment
- Credit card
- Cheques and postal orders
| Period (s) | Start | End | Opening day | Closing day |
|---|---|---|---|---|
| 26/05/2026 - 26/05/2026 | 12:00 | 17:30 | - | - |
