With its uninterrupted view over the Loire, from midday onwards you can eat “on the go”, indoors or on the terrace. Our Chef and his team offer traditional cuisine based on fresh, local and seasonal produce.Spoken languages :English, Spanish, French
Means of payment
- Credit card
- Cheques and postal orders
| Period (s) | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday | Opening day | Closing day |
|---|---|---|---|---|---|---|---|---|---|
| 01/01/2023 - 30/12/2023 | - / - | 12:00 - 14:00 / - | 12:00 - 14:00 / - | 12:00 - 14:00 / - | 12:00 - 14:00 / - | - / - | - / - | ||
| 01/01/2024 - 22/12/2024 | - / - | 12:15 - 14:00 / 19:15 - 20:00 | 12:15 - 14:00 / 19:15 - 20:00 | 12:15 - 14:00 / 19:15 - 20:00 | 12:15 - 14:00 / - 20:00 | - / - | - / - | ||
| 02/01/2025 - 19/12/2025 | - / - | 12:00 - 14:00 / 19:15 - 20:30 | 12:00 - 14:00 / 19:15 - 20:30 | 12:00 - 14:00 / 19:15 - 20:30 | 12:00 - 14:00 / - 20:30 | - / - | - / - |
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Restaurant category
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Vignobles et découvertes en
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Traditional cuisine
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