On the programme:
Chefs’ tips for perfect cooking
Mastering fire and discovering different techniques (smoking, roasting, grilling…)
Create marinades, seasonings and a variety of cooking techniques
Cook with the chef and ask all your questions
Several barbecues will be lit so you can try out different methods at first hand.
A convivial moment around the fire, ideal for this autumn season!
Whether you’re a beginner or an enthusiast, you’ll leave with practical skills and new ideas for your next barbecue.
Bookings required.
| Period (s) | Morning | Afternoon | Opening day | Closing day |
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