A stone’s throw from the royal castle of Chinon, Le Gardoyau is the restaurant of Hostellerie Gargantua, set in the 15th-century bailiff’s office where François Rabelais’ father made his name. The terrace boasts a panoramic view of the castle.Spoken languages :French, English
Languages documentation:French, English
Home groups:yes
Languages documentation:French, English
Home groups:yes
Period (s) | Morning | Afternoon | Opening day | Closing day |
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Associated services
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Brasserie en
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Hotel-Restaurant category
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Traditional cuisine en
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Brasserie
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Traditional cuisine