As people come in La Fabrique to eat, but also for a snack, the owner has concocted a menu with copious dishes for lunch and some tapas and antipasti for the end of the day.
Hours:
Opened on Mondays for lunch, from Tuesday to Saturday: for lunch and diner.
| Period (s) | Morning | Afternoon | Opening day | Closing day |
|---|
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Restaurant category
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Brasserie